Description
Unleash your child's culinary creativity with 'Wild Child: Adventure Cooking With Kids.' This captivating cookbook invites young chefs to explore the great outdoors while learning to create delicious, healthy meals over an open flame. Authored by the renowned Sarah Glover, a James Beard Award-nominated chef, this hardback edition combines stunning landscape photography with easy-to-follow recipes that inspire kids of all ages to collect, prepare, and cook mouthwatering campfire meals. With 144 pages filled with innovative outdoor fare, children will discover the joy of cooking fish on a stick, baking bread on hot coals, and simmering kale and potatoes in saltwater. Glover emphasizes the importance of fresh, seasonal ingredients sourced locally, marrying ancient cooking techniques with modern flavors. Perfect for family bonding and teaching essential life skills, 'Wild Child' encourages families to embrace nature while mastering the art of culinary exploration. Ideal for parents looking to cultivate their child's love for cooking and the outdoors, this book is sure to become a cherished addition to your home library. Plus, enjoy the convenience of fast shipping with no unexpected import fees as this product is in stock in New Zealand! Embrace the great outdoors and ignite your child's passion for adventure cooking today!
CONDITION: Brand New
Dimensions: 195 x 240 mm
Pages: 144
Bind: hardback
Author: Sarah Glover Publisher: Prestel Publishing
Publication Date: 01-03-2021
This evocative cookbook invites kids of all ages to the table for more mouthwatering innovative outdoor fare put together by the James Beard Award-nominated author of Wild: Adventure Cooking. In her first cookbook, Sarah Glover showed the world how liberating, satisfying, and easy it is to cook beautiful healthy food outdoors. Now she brings kids of all ages into the mix, proving that they too can take part in collecting, preparing, and cooking campfire meals the whole family can enjoy. Glover’s simple yet elegant meals are inspired by the land and the sea: fish and ears of corn dangled on a stick over an open flame; perfect bread baked directly on hot coals; kale and potatoes simmered in saltwater; eggs fried alongside spicy sausage and toast; chili-brined cherry tomatoes—and more. Glover emphasizes fresh seasonal food that can be acquired locally. And, while her techniques date back to ancient traditions, the flavors are distinctly modern. Brimming with gorgeous landscape photography from across the Australian continent, this stylish yet down-to-earth cookbook encourages families to embrace the outdoors, teaches young chefs valuable techniques and life skills, and proves once again that everything tastes better cooked over an open flame.
We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.
CONDITION: Brand New
Dimensions: 195 x 240 mm
Pages: 144
Bind: hardback
Author: Sarah Glover Publisher: Prestel Publishing
Publication Date: 01-03-2021
This evocative cookbook invites kids of all ages to the table for more mouthwatering innovative outdoor fare put together by the James Beard Award-nominated author of Wild: Adventure Cooking. In her first cookbook, Sarah Glover showed the world how liberating, satisfying, and easy it is to cook beautiful healthy food outdoors. Now she brings kids of all ages into the mix, proving that they too can take part in collecting, preparing, and cooking campfire meals the whole family can enjoy. Glover’s simple yet elegant meals are inspired by the land and the sea: fish and ears of corn dangled on a stick over an open flame; perfect bread baked directly on hot coals; kale and potatoes simmered in saltwater; eggs fried alongside spicy sausage and toast; chili-brined cherry tomatoes—and more. Glover emphasizes fresh seasonal food that can be acquired locally. And, while her techniques date back to ancient traditions, the flavors are distinctly modern. Brimming with gorgeous landscape photography from across the Australian continent, this stylish yet down-to-earth cookbook encourages families to embrace the outdoors, teaches young chefs valuable techniques and life skills, and proves once again that everything tastes better cooked over an open flame.
We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.