Description
Unlock the world of smoky flavors with 'Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fire Cooking'. Perfect for busy evenings, this insightful cookbook by Adam McKenzie will transform your weeknight dinners into delectable feasts without the fuss. With 176 pages of expertly crafted recipes, you'll master the art of cooking on your Traeger® with ease. Adam, a teacher by day and grilling aficionado by night, shares essential tips and tricks that fit into anyone's hectic lifestyle. From juicy BBQ Chicken Lollipops to flavorful Wood-Fired Carne Asada, this book covers it all—making it ideal for both novice and seasoned grillers looking for quick and delicious meals. Say goodbye to ordinary dinners and hello to culinary adventures with dishes like Smash Burgers, Orange Chipotle & Bourbon Glazed Pork Tenderloins, and Quicker Whole Smoked Brisket, among others. This collection helps bring your family back to the dinner table, with fun and flavorful meals that everyone will love. Best of all, Adam has adapted traditionally slow-cooked recipes to be fast and easy, showcasing the unique advantages of pellet grilling. Your Traeger® or pellet grill can create mouthwatering dishes all week long, ensuring you enjoy smoky, delicious meals every night. Get ready to fire up your grill and savor the essence of wood-fired cooking! Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled. Condition: BRAND NEW, ISBN: 9781645673002, Year: 2021, Publisher: St Martins Press, Pages: 176.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781645673002
Year: 2021
Publisher: St Martins Press
Pages: 176
Description:
It’s easier than ever to enjoy your favorite smoky flavors whenever you want, even on your busiest weeknights. Adam McKenzie is here to show you how to master your Traeger® for meals that are fuss-free and packed with flavor. Teacher by day, king of the grill by night, Adam has learned all the tips and tricks to make Traeger® cooking fit into anyone’s busy life. With these brilliant recipes, you’ll want to cook with your Traeger® every day! As a bonus, he’s adapted traditionally slow-cooked barbecue recipes to be faster and easier using the unique features of pellet grills. Best of all, Adam includes recipes for a variety of meats, perfect for any griller no matter their tastes. In this collection, discover new grilling favorites, such as:
• Smash Burgers
• BBQ Chicken Lollipops
• Festival Flank Steak Sandwiches
• Whole Traegered Chicken
• Wood-Fired Carne Asada
• Buffalo Chicken Burgers
• Colorado Tri-Tip with Santa Maria Salsa
• Grilled Salmon with Spinach Pesto
• Orange, Chipotle & Bourbon Glazed Pork Tenderloins
• Quicker Whole Smoked Brisket
With each delicious recipe, Adam helps to take the stress out of weeknight cooking. Gather your goods, fire up your Traeger® and you’ll have a tantalizing barbecue dinner ready in no time.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781645673002
Year: 2021
Publisher: St Martins Press
Pages: 176
Description:
It’s easier than ever to enjoy your favorite smoky flavors whenever you want, even on your busiest weeknights. Adam McKenzie is here to show you how to master your Traeger® for meals that are fuss-free and packed with flavor. Teacher by day, king of the grill by night, Adam has learned all the tips and tricks to make Traeger® cooking fit into anyone’s busy life. With these brilliant recipes, you’ll want to cook with your Traeger® every day! As a bonus, he’s adapted traditionally slow-cooked barbecue recipes to be faster and easier using the unique features of pellet grills. Best of all, Adam includes recipes for a variety of meats, perfect for any griller no matter their tastes. In this collection, discover new grilling favorites, such as:
• Smash Burgers
• BBQ Chicken Lollipops
• Festival Flank Steak Sandwiches
• Whole Traegered Chicken
• Wood-Fired Carne Asada
• Buffalo Chicken Burgers
• Colorado Tri-Tip with Santa Maria Salsa
• Grilled Salmon with Spinach Pesto
• Orange, Chipotle & Bourbon Glazed Pork Tenderloins
• Quicker Whole Smoked Brisket
With each delicious recipe, Adam helps to take the stress out of weeknight cooking. Gather your goods, fire up your Traeger® and you’ll have a tantalizing barbecue dinner ready in no time.