Description
Discover the art of home canning with WECK Small-Batch Preserving. This beautifully crafted guide, co-authored by preserving expert Stephanie Thurow, unveils the secrets of using WECK’s iconic all-glass canning jars to create delicious small-batch recipes. With over 100 recipes, ranging from flavorful jams and zesty kimchi to tangy sauerkraut and infused spirits, this essential cookbook is perfect for both beginners and seasoned preservationists alike.
Learn how to master home canning techniques with simple, step-by-step instructions that make preserving fruits and vegetables a delightful experience. Each recipe is complemented by stunning, colorful photographs, ensuring that your culinary journey is not only successful but visually appealing as well.
WECK Small-Batch Preserving isn’t just a guide; it’s an invitation to explore your passion for home food preservation, encouraging creativity in the kitchen. Create vibrant concoctions like Bloody Mary mix, pineapple and strawberry jam, aromatic rhubarb syrup, and many more! Dive into fermentation recipes that yield homemade kimchi, flavorful kvass, and preservation methods for infused spirits such as luscious mango vodka or aromatic whiskey blends.
Embrace the joy of canning and achieve year-round preservation with this must-have resource. Perfect for those looking to embrace sustainable living, gardening enthusiasts, and anyone eager to explore the world of homemade preserves, WECK Small-Batch Preserving is designed to inspire and empower your culinary adventures.
Learn how to master home canning techniques with simple, step-by-step instructions that make preserving fruits and vegetables a delightful experience. Each recipe is complemented by stunning, colorful photographs, ensuring that your culinary journey is not only successful but visually appealing as well.
WECK Small-Batch Preserving isn’t just a guide; it’s an invitation to explore your passion for home food preservation, encouraging creativity in the kitchen. Create vibrant concoctions like Bloody Mary mix, pineapple and strawberry jam, aromatic rhubarb syrup, and many more! Dive into fermentation recipes that yield homemade kimchi, flavorful kvass, and preservation methods for infused spirits such as luscious mango vodka or aromatic whiskey blends.
Embrace the joy of canning and achieve year-round preservation with this must-have resource. Perfect for those looking to embrace sustainable living, gardening enthusiasts, and anyone eager to explore the world of homemade preserves, WECK Small-Batch Preserving is designed to inspire and empower your culinary adventures.