Description
Discover the joy of cooking with fresh, ripe tomatoes! This versatile fruit is not only a garden favorite but also a culinary essential that can elevate any dish. From simple salads to gourmet pasta sauces, tomatoes are the perfect ingredient to satisfy your taste buds. Our cookbook, 'Tomatoes' by Julia Rutland, features 50 delectable recipes that are easy to follow and perfect for busy cooks who love to impress. With each recipe, you'll explore the sweet, tangy flavors of tomatoes in various forms, whether you’re enjoying them raw, roasted, or in sauces. The book includes breathtaking full-color photography that enhances your cooking experience and inspires creativity in the kitchen.
But it doesn't stop there! This cookbook dedicates an entire chapter to growing your own tomatoes, providing expert gardening tips from a master gardener. Whether you have a spacious backyard or a small container garden, you can enjoy the satisfaction of home-grown tomatoes. Discover how to select the best varieties and learn about the different types of tomatoes available on the market.
This cookbook is perfect for anyone who loves to cook with fresh ingredients. Add 'Tomatoes' to your culinary library and transform your meals with this quintessential summer fruit. Get ready to whip up crowd-pleasing salads, sauces, and appetizers that will impress your family and friends. Enjoy free shipping on this item! Please allow up to 6 weeks for delivery. Note: Once your order is placed, it cannot be canceled.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781591939504
Format: With flaps
Year: 2021
Publisher: Adventure Publications
Description:
The Cookbook for Enjoying Summer’s Quintessential Food
Easy to grow and delicious to eat, tomatoes can be enjoyed raw and are commonly cooked in recipes. Ranging from the size of a grape to that of a softball, tomatoes provide a sweet, tangy flavor, perfect for salads, appetizers, beverages, pasta, and more. Tomatoes is a cookbook by Julia Rutland that features 50 easy recipes geared for busy cooks who enjoy great flavor. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every recipe is a crowd-pleaser! The book’s full-color photography adds to the enjoyment of cooking. Plus, an entire chapter is devoted to growing tomatoes in your own plot or container garden—with expert tips from a master gardener. Julia further provides plenty of useful information on buying tomatoes and a rundown of the different types available.
People love tomatoes because they flavor so many of our favorite dishes: pizza, salsa, spaghetti, BLTs—and, of course, the Bloody Mary. Add Tomatoes to your cookbook collection, and savor this wonderful variety of delectable dishes.
But it doesn't stop there! This cookbook dedicates an entire chapter to growing your own tomatoes, providing expert gardening tips from a master gardener. Whether you have a spacious backyard or a small container garden, you can enjoy the satisfaction of home-grown tomatoes. Discover how to select the best varieties and learn about the different types of tomatoes available on the market.
This cookbook is perfect for anyone who loves to cook with fresh ingredients. Add 'Tomatoes' to your culinary library and transform your meals with this quintessential summer fruit. Get ready to whip up crowd-pleasing salads, sauces, and appetizers that will impress your family and friends. Enjoy free shipping on this item! Please allow up to 6 weeks for delivery. Note: Once your order is placed, it cannot be canceled.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781591939504
Format: With flaps
Year: 2021
Publisher: Adventure Publications
Description:
The Cookbook for Enjoying Summer’s Quintessential Food
Easy to grow and delicious to eat, tomatoes can be enjoyed raw and are commonly cooked in recipes. Ranging from the size of a grape to that of a softball, tomatoes provide a sweet, tangy flavor, perfect for salads, appetizers, beverages, pasta, and more. Tomatoes is a cookbook by Julia Rutland that features 50 easy recipes geared for busy cooks who enjoy great flavor. The author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator, so you can be certain that every recipe is a crowd-pleaser! The book’s full-color photography adds to the enjoyment of cooking. Plus, an entire chapter is devoted to growing tomatoes in your own plot or container garden—with expert tips from a master gardener. Julia further provides plenty of useful information on buying tomatoes and a rundown of the different types available.
People love tomatoes because they flavor so many of our favorite dishes: pizza, salsa, spaghetti, BLTs—and, of course, the Bloody Mary. Add Tomatoes to your cookbook collection, and savor this wonderful variety of delectable dishes.