Description
Dive into the world of artisan cheese making with 'The Modern Cheesemaker', an essential guide for aspiring cheesemakers. This brand new, beautifully illustrated book is perfect for anyone eager to learn the art of homemade cheese, from classic mozzarella to rich pecorino. With clear, step-by-step instructions and Morgan's expert tips, you will quickly master the techniques needed to create up to 12 delectable cheese varieties right in your kitchen.
Each recipe is crafted with passion, guiding you through the process of making cheese like halloumi, Indian paneer, and much more. Not only does this book focus on cheese production, but it also features a collection of delicious recipes for breakfast, lunch, and dinner using your handmade cheeses, allowing you to fully enjoy your artisanal creations.
Explore inspiring profiles of renowned cheesemakers around the world, such as Imran Saleh from India and Italy's Rosa Pidello Rosso. Hear their fascinating stories and discover their favorite cheese recipes. Whether you’re a beginner or a seasoned cook, 'The Modern Cheesemaker' will be your go-to resource for all things cheese. Unlock your creativity and embrace the rewarding experience of becoming your own artisan cheesemaker with this comprehensive guide, embracing the slow food movement and the joy of crafting your own cheese at home.
Each recipe is crafted with passion, guiding you through the process of making cheese like halloumi, Indian paneer, and much more. Not only does this book focus on cheese production, but it also features a collection of delicious recipes for breakfast, lunch, and dinner using your handmade cheeses, allowing you to fully enjoy your artisanal creations.
Explore inspiring profiles of renowned cheesemakers around the world, such as Imran Saleh from India and Italy's Rosa Pidello Rosso. Hear their fascinating stories and discover their favorite cheese recipes. Whether you’re a beginner or a seasoned cook, 'The Modern Cheesemaker' will be your go-to resource for all things cheese. Unlock your creativity and embrace the rewarding experience of becoming your own artisan cheesemaker with this comprehensive guide, embracing the slow food movement and the joy of crafting your own cheese at home.