Description
Condition: BRAND NEW
ISBN: 9781838660567
Year: 2020
Publisher: Phaidon
Pages: 432
Description:
Jp McMahon is a chef, restaurateur, and author.
He is culinary director of the EatGalway Restaurant
Group and runs the Aniar Boutique Cookery
School. Founding chair and director of the Galway
Food Festival, Jp is an ambassador for Irish food.
He organises an annual international chef
symposium entitled Food on the Edge in Galway
and writes a weekly column for the Irish Times.
ISBN: 9781838660567
Year: 2020
Publisher: Phaidon
Pages: 432
Description:
Jp McMahon is a chef, restaurateur, and author.
He is culinary director of the EatGalway Restaurant
Group and runs the Aniar Boutique Cookery
School. Founding chair and director of the Galway
Food Festival, Jp is an ambassador for Irish food.
He organises an annual international chef
symposium entitled Food on the Edge in Galway
and writes a weekly column for the Irish Times.