Description
Discover the joys of game cooking with the timeless cookbook by Norman Tebbit, 'The Game Cook'. This beautifully crafted hardback edition, measuring 129 x 198 mm and boasting 198 pages, is a must-have for any culinary enthusiast. Whether you're a seasoned chef or a beginner, you will find it easy to prepare delicious, traditional game dishes. With updated recipes for pheasant, duck, partridge, and even rabbit, this cookbook provides a treasure trove of mouth-watering ideas that will impress your family and friends.
Tebbit's practical guide is perfect for eco-conscious cooks and those looking to save money without sacrificing flavor. Learn how to harness the full potential of game meats and embrace sustainable eating with ease. The book includes essential tips on kitchen equipment, preparation techniques, and handy conversion charts. Each recipe is crafted for home cooks who want to explore the rich flavors of wild game while enjoying a fun cooking experience.
This revised edition also features new recipes and a humorous touch that makes it a delightful read, transforming your kitchen into a haven for traditional cuisine lovers. Get ready to elevate your cooking game while embracing healthy and eco-friendly menu options.
Shipping is simple with Smartfox NZ, a proud, locally owned Auckland business. We are happy to combine shipping on your order. Buy with confidence as this product is in stock in NZ, eliminating unexpected import charges or custom duties.
CONDITION: Brand New
Dimensions: 129 x 198 mm
Pages: 198
Bind: hardback
Author: Norman Tebbit Publisher: Grub Street
Publication Date: 31-08-2017
On visiting his local butcher, Norman Tebbit, food lover and family cook wondered why people would rather buy tasteless, factory-farmed chicken when they could eat good-quality game, often for less money. â€I think mostly’, replied the butcher, †it’s because they don’t know how to cook them – and they think it would be very difficult’ . First published in 2009 and unavailable for many years, this is a revised, updated and redesigned edition, now containing new recipes, of this immensely popular cookbook. Norman Tebbit showcases his favourite game recipes including pheasant, partridge, duck, grouse, wood pigeon, woodcock, deer, rabbit and many more. Whether the recipe is a relatively simple casserole, or a more challenging dish, the easy-to-follow- style guarantees consistent results. The book also includes a concise guide to game, instructions on preparation, advice on kitchen equipment, handy conversion charts and individual hints and tips on the various game included. Written with humour, The Game Cook is a practical handbook of mouth-watering recipes for eco-cooks, traditional food-lovers and those who are looking for some money-saving ways to provide tasty, wholesome meat dishes to the family.
We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.
Tebbit's practical guide is perfect for eco-conscious cooks and those looking to save money without sacrificing flavor. Learn how to harness the full potential of game meats and embrace sustainable eating with ease. The book includes essential tips on kitchen equipment, preparation techniques, and handy conversion charts. Each recipe is crafted for home cooks who want to explore the rich flavors of wild game while enjoying a fun cooking experience.
This revised edition also features new recipes and a humorous touch that makes it a delightful read, transforming your kitchen into a haven for traditional cuisine lovers. Get ready to elevate your cooking game while embracing healthy and eco-friendly menu options.
Shipping is simple with Smartfox NZ, a proud, locally owned Auckland business. We are happy to combine shipping on your order. Buy with confidence as this product is in stock in NZ, eliminating unexpected import charges or custom duties.
CONDITION: Brand New
Dimensions: 129 x 198 mm
Pages: 198
Bind: hardback
Author: Norman Tebbit Publisher: Grub Street
Publication Date: 31-08-2017
On visiting his local butcher, Norman Tebbit, food lover and family cook wondered why people would rather buy tasteless, factory-farmed chicken when they could eat good-quality game, often for less money. â€I think mostly’, replied the butcher, †it’s because they don’t know how to cook them – and they think it would be very difficult’ . First published in 2009 and unavailable for many years, this is a revised, updated and redesigned edition, now containing new recipes, of this immensely popular cookbook. Norman Tebbit showcases his favourite game recipes including pheasant, partridge, duck, grouse, wood pigeon, woodcock, deer, rabbit and many more. Whether the recipe is a relatively simple casserole, or a more challenging dish, the easy-to-follow- style guarantees consistent results. The book also includes a concise guide to game, instructions on preparation, advice on kitchen equipment, handy conversion charts and individual hints and tips on the various game included. Written with humour, The Game Cook is a practical handbook of mouth-watering recipes for eco-cooks, traditional food-lovers and those who are looking for some money-saving ways to provide tasty, wholesome meat dishes to the family.
We are happy to combine shipping. Smartfox is a NZ owned business located in Auckland. This product is in stock in NZ which means no unexpected import charges, custom duty or tax.