Description
Discover the ultimate resource for budget-friendly keto meals with *The Frugal Keto Cookbook*. Created by Emily Pierce, founder of Keto Copy and a successful weight-loss expert, this cookbook features 75 delicious recipes designed to keep your cost low while maximizing flavor and nutrition. Dive into savory dishes like Steak with Blue Cheese Butter and White Chicken Chili, proving that healthy eating doesn’t have to break the bank. This keto cookbook is perfect for anyone looking to adopt a low-carb lifestyle without compromising on taste or quality. Special techniques included in each recipe will help minimize waste, showcasing ideas such as using leftover Stuffed Mushrooms stems to craft a hearty Cream of Mushroom Soup. Transform leftovers with creative meals like Kitchen Sink Casserole found in the Leftover Land chapter.
This frugal approach to keto also means you can enjoy your favorite foods, like pancakes, with a healthy twist. Indulge in simple yet scrumptious bites such as Garlic Knots, Parmesan Chips with Spinach Dip, and sweet treats like Salted Caramel Cookies and Chocolate Pots de Crčme. Whether you're new to the keto diet or a seasoned veteran, *The Frugal Keto Cookbook* offers diverse options for every palate and budget.
Make the most of every meal, and enjoy the journey to a healthier you without overspending. With 168 pages and vivid photographs accompanying each recipe, this cookbook is your go-to guide for economical low-carb dining.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled. Condition: BRAND NEW. ISBN: 9781645670308. Year: 2020. Publisher: St Martins Press. Pages: 168.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781645670308
Year: 2020
Publisher: St Martins Press
Pages: 168
Description:
Watch your waistline—and your budget—with mouthwatering meals like Steak with Blue Cheese Butter and White Chicken Chili from Emily Pierce, founder of Keto Copy, who has dropped over 100 pounds since she began eating keto. Whether you’re looking to lose weight or transition to a healthier lifestyle, every recipe in this collection keeps costs low while packing in flavor and nutrition. Going keto doesn’t have to mean buying expensive cuts of meat or pricey specialty ingredients. And with smart techniques that minimize waste, Emily helps you make the most of every food item. Save the stems from Saturday night’s Stuffed Mushrooms to use in Monday’s Cream of Mushroom Soup. Or flip to the Leftover Land chapter and whip up a Kitchen Sink Casserole or a platter of Philly Cheesesteaks.
Best of all, saving money and eating healthier doesn’t mean you have to sacrifice the flavors and dishes you love. Yes, you can still have pancakes for breakfast while eating keto! Looking for something savory? Reach for a Garlic Knot or Parmesan Chips with Spinach Dip. Indulge in some Salted Caramel Cookies or Chocolate Pots du Crème. There’s a slew of recipes for every budget and palate, whether you’re an experienced keto pro or brand new to the diet.
This book will have 75 recipes and 75 photos.
This frugal approach to keto also means you can enjoy your favorite foods, like pancakes, with a healthy twist. Indulge in simple yet scrumptious bites such as Garlic Knots, Parmesan Chips with Spinach Dip, and sweet treats like Salted Caramel Cookies and Chocolate Pots de Crčme. Whether you're new to the keto diet or a seasoned veteran, *The Frugal Keto Cookbook* offers diverse options for every palate and budget.
Make the most of every meal, and enjoy the journey to a healthier you without overspending. With 168 pages and vivid photographs accompanying each recipe, this cookbook is your go-to guide for economical low-carb dining.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled. Condition: BRAND NEW. ISBN: 9781645670308. Year: 2020. Publisher: St Martins Press. Pages: 168.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781645670308
Year: 2020
Publisher: St Martins Press
Pages: 168
Description:
Watch your waistline—and your budget—with mouthwatering meals like Steak with Blue Cheese Butter and White Chicken Chili from Emily Pierce, founder of Keto Copy, who has dropped over 100 pounds since she began eating keto. Whether you’re looking to lose weight or transition to a healthier lifestyle, every recipe in this collection keeps costs low while packing in flavor and nutrition. Going keto doesn’t have to mean buying expensive cuts of meat or pricey specialty ingredients. And with smart techniques that minimize waste, Emily helps you make the most of every food item. Save the stems from Saturday night’s Stuffed Mushrooms to use in Monday’s Cream of Mushroom Soup. Or flip to the Leftover Land chapter and whip up a Kitchen Sink Casserole or a platter of Philly Cheesesteaks.
Best of all, saving money and eating healthier doesn’t mean you have to sacrifice the flavors and dishes you love. Yes, you can still have pancakes for breakfast while eating keto! Looking for something savory? Reach for a Garlic Knot or Parmesan Chips with Spinach Dip. Indulge in some Salted Caramel Cookies or Chocolate Pots du Crème. There’s a slew of recipes for every budget and palate, whether you’re an experienced keto pro or brand new to the diet.
This book will have 75 recipes and 75 photos.