Description
Discover the wonders of nature with *The Forager's Kitchen Handbook*. This essential guide is packed with foraging tips and over 100 recipes that transform foraged ingredients into gourmet meals. Perfect for both beginners and seasoned foragers, this handbook teaches you how to identify edible plants, mushrooms, and wild herbs from your local environment. Whether you’re seeking to enhance your culinary skills or simply want to reconnect with nature, this book offers everything you need to embark on a foraging adventure. Learn how to prepare wild garlic pesto, blackberry jam, and dandelion salad, all while embracing the sustainable practice of foraging. The beautifully illustrated guide will inspire you to explore the outdoors and enjoy the free bounty that nature provides. Ideal for health-conscious food lovers and those interested in sustainable living, *The Forager's Kitchen Handbook* is a must-have for every home cook. Enjoy making delicious meals while learning valuable skills and eco-friendly practices. This hardcover edition is brand new and published by CICO Books in 2021, ensuring you receive the latest tips and trends in foraging. Don’t miss out on this opportunity to enrich your cooking with nature’s ingredients. Order now to start your foraging journey today! Delivery information: Standard shipping options available with tracking for your convenience.
The Forager?s Kitchen Handbook: Foraging tips and over 100 recipes using what you can find for free
Condition: BRAND NEW
Publisher: CICO Books
Publication Date: 2021
Binding: Hardcover
The Forager?s Kitchen Handbook: Foraging tips and over 100 recipes using what you can find for free
Condition: BRAND NEW
Publisher: CICO Books
Publication Date: 2021
Binding: Hardcover