Description
Condition: BRAND NEW
ISBN: 9781940352640
Format: Trade paperback (UK)
Year: 2017
Publisher: RANDOM HOUSE US
Pages: 440
Description:
America's most trusted test kitchen tackles a topic with serious staying power- the Mediterranean diet. This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 600 amazingly flavorful yet surprisingly approachable recipes for everyday cooking.
The new modern classic & bestseller on the famously healthy Mediterranean Diet
America's Test Kitchen brings the Mediterranean into your kitchen-for beginners to experts, vegetarians to carnivores, and anyone simply looking to eat healthier
You'll find a wide range of creative dishes here, with more than 500 fresh, flavorful recipes from Italy, Greece, Morocco, Egypt, Turkey, and Lebanon. Many are fast enough to make on a weeknight, using ingredients available at your local supermarket.
A thorough yet approachable exploration of the entire Mediterranean- A wider, more inclusive approach and incorporated foods from countries all around the Mediterranean Sea, including Turkey, Lebanon, Egypt, and Morocco.
Relies on ingredients from the supermarket- Standard supermarket ingredients and plentiful ingredient information ensures that the recipes are accessible.
Detailed ingredient information in "All Abouts"- For larger categories of ingredients, such as salad greens, grains, and fish, we've devoted a full page spread to thoroughly explaining each item individually.
Nutritionals for every recipe- We include nutritional information for every recipe, and also set specific nutritional guidelines for every category. (For example, every fish recipe will have fewer th
ISBN: 9781940352640
Format: Trade paperback (UK)
Year: 2017
Publisher: RANDOM HOUSE US
Pages: 440
Description:
America's most trusted test kitchen tackles a topic with serious staying power- the Mediterranean diet. This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 600 amazingly flavorful yet surprisingly approachable recipes for everyday cooking.
The new modern classic & bestseller on the famously healthy Mediterranean Diet
America's Test Kitchen brings the Mediterranean into your kitchen-for beginners to experts, vegetarians to carnivores, and anyone simply looking to eat healthier
You'll find a wide range of creative dishes here, with more than 500 fresh, flavorful recipes from Italy, Greece, Morocco, Egypt, Turkey, and Lebanon. Many are fast enough to make on a weeknight, using ingredients available at your local supermarket.
A thorough yet approachable exploration of the entire Mediterranean- A wider, more inclusive approach and incorporated foods from countries all around the Mediterranean Sea, including Turkey, Lebanon, Egypt, and Morocco.
Relies on ingredients from the supermarket- Standard supermarket ingredients and plentiful ingredient information ensures that the recipes are accessible.
Detailed ingredient information in "All Abouts"- For larger categories of ingredients, such as salad greens, grains, and fish, we've devoted a full page spread to thoroughly explaining each item individually.
Nutritionals for every recipe- We include nutritional information for every recipe, and also set specific nutritional guidelines for every category. (For example, every fish recipe will have fewer th