Out of the Pod: Delicious recipes that bring the best out of beans, lentils and

Discover the culinary magic of 'Out of the Pod: Delicious Recipes that Bring the Best Out of Beans, Lentils, and Other Legumes'. This beautifully crafted cookbook features a vibrant collection of 60 easy-to-make, nutritious recipes by renowned chef Vicky Jones. Perfect for families, this hardcover edition from Ryland Peters & Small invites you to explore the incredible versatility of beans and lentils in your cooking. Whether you are seeking healthy vegetarian options or heartwarming dishes for a cozy dinner party, this book has you covered. Delight in bursting flavors and wholesome ingredients designed to enrich your meals. Embrace legumes like never before with dishes that are both satisfying and simple to prepare, transforming your everyday cooking experience. Ideal for both seasoned chefs and novice cooks, each recipe showcases how legumes can be the star of your table. From hearty stews to fresh salads, the rich profiles of beans and lentils will inspire your culinary adventures and enhance your diet. Start your journey to a healthier, plant-based lifestyle with 'Out of the Pod' and unlock the full potential of legumes in your kitchen today! *Condition: BRAND NEW. *Shipping is fast and reliable, ensuring that your new favorite cookbook arrives promptly at your door.* ©2023 Smartfox NZ

Out of the Pod: Delicious recipes that bring the best out of beans, lentils and other legumes

Condition: BRAND NEW
Publisher: Ryland Peters & Small
Publication Date: 2015
Binding: Hardcover


Out of the Pod
Review:
'Bursting with ideas for how to pack heaps of beans, lentil and veggie goodness into your diet.' --Food & Travel, Apr 15

'These delicious dishes from chef Vicky Jones are perfect for cosy family meals or a winter dinner party.' --The Times, Jan 15

'A collection of 60 easy-to-make nutritious recipes (more than half of them vegetarian) using beans, lentils and other