Description
Unlock the artistry of authentic Japanese cuisine with 'Japanese in 7.' This essential cookbook by renowned chef Kimiko Barber invites aspiring home chefs to explore a vibrant array of traditional recipes, all presented with an easy-to-follow approach. Dedicating each recipe to just seven ingredients or steps, this beautifully illustrated book ensures that cooking Japanese food becomes accessible for everyone, from beginners to seasoned cooks. With 176 pages brimming with culinary inspiration, you’ll discover how to create delightful dishes that are not only flavorful but also healthy. This is your go-to guide for mastering sushi, tempura, ramen, and more, all designed for a modern kitchen. Experience the joy of creating Japanese dishes at home, impressing your family and friends with flavors that transport you straight to Japan.
Kimiko Barber, a celebrated Japanese cook, brings her expertise as a cooking instructor to your kitchen. Her previous works, such as 'The Japanese Kitchen' and 'Cook Japanese at Home,' have won accolades, setting a high standard for home cooking. 'Japanese in 7' is perfect for busy lifestyles, encouraging a simplified yet authentic approach to preparing delicious Japanese meals.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9780857838445
Year: 2020
Publisher: Octopus
Pages: 176
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9780857838445
Year: 2020
Publisher: Octopus
Pages: 176
Description:
Kimiko Barber is a Japanese cook and demonstrator who teaches regularly at cookery schools around the UK. She is the author of The Japanese Kitchen, Yo Sushi Cookbook, The Chopsticks Diet, Japanese Pure and Simple (shortlisted for the World Food Media and Guild of Food Writers' healthy eating awards) and Cook Japanese at Home. www.kimikobarber.co.uk
Kimiko Barber, a celebrated Japanese cook, brings her expertise as a cooking instructor to your kitchen. Her previous works, such as 'The Japanese Kitchen' and 'Cook Japanese at Home,' have won accolades, setting a high standard for home cooking. 'Japanese in 7' is perfect for busy lifestyles, encouraging a simplified yet authentic approach to preparing delicious Japanese meals.
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9780857838445
Year: 2020
Publisher: Octopus
Pages: 176
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9780857838445
Year: 2020
Publisher: Octopus
Pages: 176
Description:
Kimiko Barber is a Japanese cook and demonstrator who teaches regularly at cookery schools around the UK. She is the author of The Japanese Kitchen, Yo Sushi Cookbook, The Chopsticks Diet, Japanese Pure and Simple (shortlisted for the World Food Media and Guild of Food Writers' healthy eating awards) and Cook Japanese at Home. www.kimikobarber.co.uk