Description
Discover the Home Made Food Notebook, the ultimate companion for every food enthusiast and aspiring chef. This beautifully designed notebook, created by the talented Yvette van Boven—author of award-winning cookbooks—invites you to unleash your culinary creativity. With 160 pages dedicated to your culinary adventures, this notebook is perfect for jotting down recipes, cooking tips, and personal food experiences. Its unique features include essential measurements and conversions, food names in multiple languages, and a seasonal calendar to help you plan your meals around the freshest ingredients.
Designed with food lovers in mind, the Home Made Food Notebook is not just a blank canvas; it’s infused with Yvette’s culinary wisdom. In the 'My Kitchen' section, she shares her essential pantry staples and easy DIY recipes for homemade mustard, mayonnaise, butter, and vinaigrette, allowing you to embrace the joys of home cooking. With lightly illustrated pages, you are encouraged to personalize the notebook with your notes, favorite recipes, and treasured cooking memories.
Whether you're a novice cook or an experienced gastronomy aficionado, this notebook serves as the ideal place for you to explore and document your journey in the kitchen. Perfect as a gift for friends and family who love to cook or for yourself as a kitchen companion, the Home Made Food Notebook is an essential addition to any kitchen. Plus, with free shipping available and delivery in up to 6 weeks, you can start your culinary journey promptly! Order yours today and experience the joy of home cooking like never before!
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9789063693978
Year: 2015
Publisher: BIS Publishing
Pages: 160
Description:
Home Made is a unique cookbook that is all about making everything yourself, as Yvette van Boven did to make her first book. She made her own fonts, drew the illustrations, wrote all the recipes, prepared the food for the photographs, and designed the book. Now, a series of award-winning and internationally successful cookbooks further, she created the perfect companion to her cookbooks for the DIY cook and aficionado.
That companion is the Home Made Food Notebook, written and illustrated by Yvette, but created to be taken over by all the foodies who loved her books so they can now keep notes of their own adventures in food heaven.
This food notebook has handy information on measures and conversions, food names in different languages, a seasonal calendar, and more. In the section, My Kitchen , Yvette shares her pantry staples and how she makes them, from mustard to mayonnaise, butter to vinaigrette, and more. Most pages are, however, only lightly illustrated for you to fill with your recipes, lists, tips, and memories.
Designed with food lovers in mind, the Home Made Food Notebook is not just a blank canvas; it’s infused with Yvette’s culinary wisdom. In the 'My Kitchen' section, she shares her essential pantry staples and easy DIY recipes for homemade mustard, mayonnaise, butter, and vinaigrette, allowing you to embrace the joys of home cooking. With lightly illustrated pages, you are encouraged to personalize the notebook with your notes, favorite recipes, and treasured cooking memories.
Whether you're a novice cook or an experienced gastronomy aficionado, this notebook serves as the ideal place for you to explore and document your journey in the kitchen. Perfect as a gift for friends and family who love to cook or for yourself as a kitchen companion, the Home Made Food Notebook is an essential addition to any kitchen. Plus, with free shipping available and delivery in up to 6 weeks, you can start your culinary journey promptly! Order yours today and experience the joy of home cooking like never before!
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9789063693978
Year: 2015
Publisher: BIS Publishing
Pages: 160
Description:
Home Made is a unique cookbook that is all about making everything yourself, as Yvette van Boven did to make her first book. She made her own fonts, drew the illustrations, wrote all the recipes, prepared the food for the photographs, and designed the book. Now, a series of award-winning and internationally successful cookbooks further, she created the perfect companion to her cookbooks for the DIY cook and aficionado.
That companion is the Home Made Food Notebook, written and illustrated by Yvette, but created to be taken over by all the foodies who loved her books so they can now keep notes of their own adventures in food heaven.
This food notebook has handy information on measures and conversions, food names in different languages, a seasonal calendar, and more. In the section, My Kitchen , Yvette shares her pantry staples and how she makes them, from mustard to mayonnaise, butter to vinaigrette, and more. Most pages are, however, only lightly illustrated for you to fill with your recipes, lists, tips, and memories.