Description
Unlock the secrets of mouthwatering meals with our 'Good Food' recipe book by renowned chef Neil Perry. This essential cookbook, published by Murdoch Books in 2010, features 256 beautifully designed pages filled with simple yet delicious recipes that you can whip up in your home kitchen. Perfect for both novice cooks and seasoned chefs, 'Good Food' emphasizes the joy of everyday cooking, making it an ideal choice for those looking to enjoy good eating every day. Discover the art of preparing comforting dishes that are perfect for family gatherings, casual get-togethers, or just a relaxing night in. Neil Perry's passion for beautiful, homemade cuisine shines through every recipe, inspiring you to create meals that are not only satisfying but also visually appealing. Each recipe is crafted to be accessible, taking the intimidation out of meal preparation and inviting you to explore flavors that celebrate the joy of good food and entertaining. Add this must-have cookbook to your collection today and elevate your cooking experience. Delivery information: We provide fast and reliable shipping options, ensuring that you receive your cookbook promptly, so you can start cooking right away. Enjoy good food, every day, with Neil Perry's beloved culinary guide.
Condition: BRAND NEW
ISBN: 9781742660424
Year: 2010
Publisher: Murdoch Books
Pages: 256
Description:
In this must-have classic, Neil Perry shares some of his favourite recipes. Good Food is all about beautiful, simple food to cook at home, to be enjoyed by friends and family anytime. This book is not about special occasions but about celebrating good eating every day. In his accessible and personal way, Neil demystifies the process of cooking and makes it easy for anyone to prepare good food in the home kitchen.
Condition: BRAND NEW
ISBN: 9781742660424
Year: 2010
Publisher: Murdoch Books
Pages: 256
Description:
In this must-have classic, Neil Perry shares some of his favourite recipes. Good Food is all about beautiful, simple food to cook at home, to be enjoyed by friends and family anytime. This book is not about special occasions but about celebrating good eating every day. In his accessible and personal way, Neil demystifies the process of cooking and makes it easy for anyone to prepare good food in the home kitchen.