Description
Discover the timeless culinary wisdom in this BRAND NEW A-format paperback from the Vintage Minis series, featuring iconic recipes by Nigella Lawson. ISBN: 9781784872656. Published in 2017 by RANDOM HOUSE UK, this delightful book spans 144 pages, offering inspiring and witty insights into the art of cooking and eating well. Nigella Lawson encourages you to embrace the joy of cooking with everyday ingredients and simple techniques. Whether you're preparing a hearty roast chicken or indulging in luxurious white truffles, her approachable style makes it easy to elevate any meal. Perfect for both novice and experienced cooks, this book from the Vintage Minis collection is a testament to how delicious and enjoyable cooking can be. It's not just a cookbook; it's a manifesto for good food every day without the fuss. Select recipes are carefully curated from her celebrated works, How to Eat and Kitchen, making it an invaluable addition to your culinary library. Vintage Minis embody great minds discussing the big ideas that shape our human experience, making this book a perfect gift or a personal treasure. Order now to rediscover the joy of cooking with Nigella Lawson! Fast shipping options are available to ensure you receive this must-have kitchen companion quickly. Bring inspiration back to your kitchen with this unique collection from one of the world's greatest culinary writers.
Condition: BRAND NEW
ISBN: 9781784872656
Format: A-format paperback
Year: 2017
Publisher: RANDOM HOUSE UK
Pages: 144
Description:
Vintage Minis bring you the world's greatest writers on the experiences that make us human - from birth to death and everything in between
In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.
Selected from the books How to Eat and Kitchen by Nigella Lawson
VINTAGE MINIS- GREAT MINDS. BIG IDEAS. LITTLE BOOKS.
A series of short books by the world's greatest writers on the experiences that make us human
Also in the Vintage Minis series-
Drinking by John Cheever
Home by Salman Rushdie
Summer by Laurie Lee
Liberty by Virginia Woolf
Condition: BRAND NEW
ISBN: 9781784872656
Format: A-format paperback
Year: 2017
Publisher: RANDOM HOUSE UK
Pages: 144
Description:
Vintage Minis bring you the world's greatest writers on the experiences that make us human - from birth to death and everything in between
In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.
Selected from the books How to Eat and Kitchen by Nigella Lawson
VINTAGE MINIS- GREAT MINDS. BIG IDEAS. LITTLE BOOKS.
A series of short books by the world's greatest writers on the experiences that make us human
Also in the Vintage Minis series-
Drinking by John Cheever
Home by Salman Rushdie
Summer by Laurie Lee
Liberty by Virginia Woolf