Brontë at Home: Baking from the ScandiKitchen

Experience the joy of Scandinavian baking with 'Brontë at Home: Baking from the ScandiKitchen.' This delightful cookbook is perfect for both novice and seasoned bakers who are looking to bring the warmth of the Scandi kitchen into their homes. Authored by Brontë Aurell, a renowned figure in Scandinavian cuisine, this hardcover edition published by Ryland Peters & Small in 2019 is your ultimate guide to creating a variety of delicious bakes and treats. From traditional Swedish cinnamon buns to the exquisite Othello layer cake, each recipe is designed to inspire and evoke the comfort of home. Indulge in Brontë's famous Daim Cookies, a luscious treat that combines gooey textures with crunchy chocolate-coated almond toffee. Every recipe is infused with Brontë's passion for baking, ensuring that each bite delivers both flavor and joy. Whether you're preparing for a cozy gathering or simply treating yourself, 'Brontë at Home' offers a treasure trove of recipes that celebrate the essence of Scandinavian baking culture. With vivid photography and easy-to-follow instructions, this book guarantees successful baking every time. Elevate your culinary skills with the unique flavors of the ScandiKitchen and create unforgettable memories with friends and family. Order now for fast delivery to your doorstep, ensuring you're just moments away from your next baking adventure!

Brontë at Home: Baking from the ScandiKitchen

Condition: BRAND NEW
Publisher: Ryland Peters & Small
Publication Date: 2019
Binding: Hardcover


Brontë Aurell shares her love of home baking and welcomes you to experience the warmth of her kitchen with this comforting collection of bakes and treats from Scandinavia. From a batch of buns to a show-stopping Othello layer cake, Brontë’s recipes inspire the feelings of pure delight that baking at home can bring. Try Brontë’s Daim Cookies – wonderfully gooey and filled with pieces of chocolate-coated almond toffee. The Trays