Description
Discover the ultimate guide to culinary delight with 'Beer and Food Matching: Bringing Together the Finest Food and the Best Craft Beers in the World' by Mark Dredge. This brand new hardback book, featuring 224 pages of expertly curated content, is a treasure for foodies and craft beer enthusiasts alike. Inside, you will uncover the art of pairing craft beers with your favorite dishes, elevating every meal into a remarkable tasting experience.
This comprehensive guide expertly blends the appreciation of craft beer with mouth-watering food pairings. You will learn about over 250 craft beers from around the globe, dive into the science of taste, and explore the principles behind the perfect beer and food match. From refreshing IPAs to rich stouts, Dredge shares insights on how various beer styles, like pale ales and porters, can harmonize with everything from appetizing breakfasts to savory barbecues, decadent cheese plates, and indulgent desserts like chocolate.
Plus, indulge in over 40 unique and flavorful beer-infused recipes, including stout mac 'n' cheese and succulent ribs cooked in Belgian beer, making it an essential addition to your kitchen library. This book is not just for beer aficionados; it's for everyone who appreciates the fine art of pairing beer and food. Unlock the full potential of your dining adventures with this must-have resource that enhances your gastronomic journey. Perfect for gifting to friends or elevating your own table setting, 'Beer and Food Matching' is your passport to delicious pairings and delightful flavors.
**Delivery Information:** We offer fast and reliable shipping, ensuring that your choice of culinary literature arrives at your doorstep promptly and safely.
Elevate your meals today and explore the world of beer and food now!
Beer and Food Matching: Bringing Together the Finest Food and the Best Craft Beers in the World
By Dredge, Mark
Condition: BRAND NEW
Format: Hardback
Number of Pages 224
Publisher Ryland, Peters & Small Ltd
Beer and Food Matching combines great food with the world's best beers. Mark Dredge mixes great beer appreciation with delicious food pairings. Not only does this book tell you about some of the best craft beers out there, it also looks at the science of taste and the principles of matching beer with food, explaining which ingredients enhance a brew's flavour and what beer styles will complement everything from breakfast and barbecue to cheese and chocolate. Also included are over 40 beer-infused recipes like stout mac 'n' cheese or ribs in Belgian beer. With over 250 beers featured, it's ideal for anyone who loves a drink and a tasty bite to eat.
This comprehensive guide expertly blends the appreciation of craft beer with mouth-watering food pairings. You will learn about over 250 craft beers from around the globe, dive into the science of taste, and explore the principles behind the perfect beer and food match. From refreshing IPAs to rich stouts, Dredge shares insights on how various beer styles, like pale ales and porters, can harmonize with everything from appetizing breakfasts to savory barbecues, decadent cheese plates, and indulgent desserts like chocolate.
Plus, indulge in over 40 unique and flavorful beer-infused recipes, including stout mac 'n' cheese and succulent ribs cooked in Belgian beer, making it an essential addition to your kitchen library. This book is not just for beer aficionados; it's for everyone who appreciates the fine art of pairing beer and food. Unlock the full potential of your dining adventures with this must-have resource that enhances your gastronomic journey. Perfect for gifting to friends or elevating your own table setting, 'Beer and Food Matching' is your passport to delicious pairings and delightful flavors.
**Delivery Information:** We offer fast and reliable shipping, ensuring that your choice of culinary literature arrives at your doorstep promptly and safely.
Elevate your meals today and explore the world of beer and food now!
Beer and Food Matching: Bringing Together the Finest Food and the Best Craft Beers in the World
By Dredge, Mark
Condition: BRAND NEW
Format: Hardback
Number of Pages 224
Publisher Ryland, Peters & Small Ltd
Beer and Food Matching combines great food with the world's best beers. Mark Dredge mixes great beer appreciation with delicious food pairings. Not only does this book tell you about some of the best craft beers out there, it also looks at the science of taste and the principles of matching beer with food, explaining which ingredients enhance a brew's flavour and what beer styles will complement everything from breakfast and barbecue to cheese and chocolate. Also included are over 40 beer-infused recipes like stout mac 'n' cheese or ribs in Belgian beer. With over 250 beers featured, it's ideal for anyone who loves a drink and a tasty bite to eat.